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DPChallenge Forums >> General Discussion >> What have you eaten today?
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Showing posts 151 - 175 of 216, (reverse)
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02/10/2007 03:37:10 PM · #151
weetbix and vegemite yummy
02/10/2007 03:40:41 PM · #152
Raisin Bun - toasted for breakfast with herbal tea
Pepsi mid morning
smoked chicken roll for lunch (more herbal tea)
tea mid afternoon and 2 Oreos
"Durban" curry and rice for supper
Decaf coffee now sipping last cup of herbal tea at 10.40pm before lights out :-)
02/10/2007 03:40:54 PM · #153
Originally posted by rossbilly:

8:57 a.m.

Bowl of steaming hot grits with cheese... yeah, its a southern thing - get over it.

<<smiles>>


wots grits for the uninitiated, cant be any worse than rotton corn the Horis have


02/10/2007 03:48:54 PM · #154
Originally posted by kiwinick:

Originally posted by rossbilly:

8:57 a.m.

Bowl of steaming hot grits with cheese... yeah, its a southern thing - get over it.

<<smiles>>


wots grits for the uninitiated, cant be any worse than rotton corn the Horis have


Basically, grits = polenta, if that helps. There are differences, but they are very similar.

R.
02/10/2007 04:52:45 PM · #155
"I had a friend for dinner, with some fava beans and a nice little Chiante."

No, actually ....

A Bowl of Special K, and a machiato (espresso and milk)

Peanut Butter & Honey sandwich, some dried salami, cured olives, and some pecorino cheese.

2 half liter bottles of water (Frizzante).

Pasta with a nice pesto sauce, brussel sprouts and a bit of red wine.

Message edited by author 2007-02-10 16:57:02.
02/10/2007 04:56:09 PM · #156
Originally posted by Dr.Confuser:

"I had a friend for dinner, with some fava beans and a nice little Chiante."

No, actually ....

A Bowl of Special K, and a machiato (espresso and milk)

Peanut Butter & Honey sandwich, some dried salami, cured olives, and some pecorino cheese.

2 half liter bottles of water (Frizanti).

Pasta with a nice pesto sauce, brussel sprouts and a bit of red wine.


Ugghhh! Brussel sprouts!! They should be banned, the most obnoxious vegetable ever discovered.

I have eaten an egg & bacon bagel, beans on toast and a cheese roll with cheese & onion crisps. Not all at once, spread over 12 hours.
02/10/2007 04:58:01 PM · #157
I ate Fruits and Vegetables. ...then realized I should have photographed them first!

Oh well, I'll wait for digestion and go for the brown. 8O
02/10/2007 04:58:54 PM · #158
Nononono - Brussel Sprouts are great!
I managed to forget to bring some bread to work today and ended up making two flour tortillas, mayo, onion & roast beef roll-ups.
Belly's not growling anymore though.
;)
02/10/2007 05:02:59 PM · #159
I have an absolutely wonderful recipe for a Brussels sprout casserole.

Brussels sprouts are an acquired taste. The vegetable requires tough love! To know them is to love them, these cabbage warts.
02/10/2007 05:07:59 PM · #160
Originally posted by Dr.Confuser:

I have an absolutely wonderful recipe for a Brussels sprout casserole.

Brussels sprouts are an acquired taste. The vegetable requires tough love! To know them is to love them, these cabbage warts.


They are the devil's food!!
02/10/2007 05:14:51 PM · #161
Originally posted by formerlee:

Originally posted by Dr.Confuser:

I have an absolutely wonderful recipe for a Brussels sprout casserole.

Brussels sprouts are an acquired taste. The vegetable requires tough love! To know them is to love them, these cabbage warts.


They are the devil's food!!
No - that would be Anchovies.

I'd rather blow a dead dog than eat an Anchovy.
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02/10/2007 05:28:24 PM · #162
Originally posted by Brad:

Originally posted by formerlee:

Originally posted by Dr.Confuser:

I have an absolutely wonderful recipe for a Brussels sprout casserole.

Brussels sprouts are an acquired taste. The vegetable requires tough love! To know them is to love them, these cabbage warts.


They are the devil's food!!
No - that would be Anchovies.

I'd rather blow a dead dog than eat an Anchovy.
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Wow, do they blow up into party balloons? I like the Helium ones, they make your voice go squeaky!
02/10/2007 05:51:21 PM · #163
9:51AM I just woke up Nothing >.>
02/10/2007 06:40:13 PM · #164
Forgot all about this thread....

I love anchovies. And I love Brussles sprouts, too. If they are not overcooked, they are really good.

However, today I've had coffee with milk, two slices of Ezekiel bread with egg salad, which I made. Then I ran errands and got more coffee - and that's all so far. It's 4:30PM. I've been shooting fruits and veggies - can't wait to be finished so I can eat them! Ahahahahaha!
02/10/2007 07:02:09 PM · #165
3 hot dogs, 3 hamburgers, some chocolate and chocolate milk

i'll be out for a snack run soon.

edit: i've been really hungry this past week. wonder what that means...


Message edited by author 2007-02-10 19:02:41.
02/10/2007 07:05:23 PM · #166
potato skins, steak and Guinness pie, hot chocolate, king rib supper (battered king rib + chips) and lots of port.
02/10/2007 07:06:32 PM · #167
MMmmMMmmMM ... now only if it was steak and kidney and Guiness pie!

*drool*

02/10/2007 07:25:19 PM · #168
hard roll (crisped in the frying pan with some butter) some brie and a cup of mint tea...yogurt with some granola...handful of pretzles and dinner coming soon - homemade turkey vegetable soup with spatzel. For now, as I type, I have wonderful glass of chardonnay.
02/10/2007 07:35:35 PM · #169
Fried potatoes with onions and mushrooms and seasoned with spicy garlic soy sauce, salt pepper and a little parmesan cheese and some fresh baked beer bread. Yummy!!
02/10/2007 08:13:35 PM · #170
Why not post a nice shot of the food?
02/10/2007 08:20:08 PM · #171
3 pieces of french toast and a roast beef dinner with all the fixins
i feel fat lol
02/10/2007 08:46:14 PM · #172
A denver omelet. A Thai beef penang curry and some tom ka soup. Three tacos. <burp>
02/10/2007 08:52:03 PM · #173
a Kit-Kat mini

one biscut with pork chop gravy and one small chop

4 cups of coffee :)
02/10/2007 10:54:06 PM · #174
Originally posted by mamba:

potato skins, steak and Guinness pie, hot chocolate, king rib supper (battered king rib + chips) and lots of port.


When can we come over? :o)Yummmm...
02/10/2007 11:08:07 PM · #175
I got to spend the dinner hours at a fund-raising function at my kids' school today. We got cafeteria-style spaghetti while they held a silent auction. I won a sterling silver ring in the auction - and heartburn/upset stomach from the dinner! ugh!
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